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Toxic Food and Drink
#11
Six ways diet soda can destroy your body

You know that the less processed sugar you eat, the better your health will be—which is why choosing diet soda seems like a less sinful way to enjoy a fizzy beverage. But while “diet” and zero-calorie drinks are marketed as healthier alternatives to soda, are artificial sweeteners really better for your body than processed sugaritself?

https://www.nexusnewsfeed.com/article/he...-your-body
#12
Whole Foods quietly halts GMO labeling requirements

A year after Whole Foods was acquired by Internet retail giant Amazon, the food company is backing off its commitment to ensuring that food suppliers inform the consumer and the store itself if their food products contain GMOs....

https://www.nexusnewsfeed.com/article/sc...uirements/
#13
Are red meats really carcinogenic?
A recent World Health Organization (WHO) report has reported that red meats are carcinogenic. There was an immediate fear-based reaction from some mainstream media outlets .... 

https://www.nexusnewsfeed.com/article/he...rcinogenic
#14
Aspartame is bad for you ....

https://www.facebook.com/HealthRanger/vi...171976316/
#15
The Doritos Effect..The Surprising truth about Food and Flavour


http://www.wakingtimes.com/2018/06/08/th...nd-flavor/
#16
Catering to Chemical Industry Demands,EPA Threatens the Nation's Air and Water with Shameful Curbing of Toxic Safety Rules

https://www.commondreams.org/news/2018/0...r-shameful
#17
Congress is proposing big changes to the National Organic Standards Board – and farmers are raising the alarm -

For health-minded consumers, knowing that the “organic” label is something they can trust is of utmost importance. But now, it seems lawmakers are seeking to make changes to the National Organic Standards Board (NOSB). And as you might suspect, these are the kinds of changes that could spell disaster for organic food as we know it .....

https://www.nexusnewsfeed.com/article/se...the-alarm/
#18
The dorito effect – the surprising truth about food and flavour -

In his book “The Dorito Effect: The Surprising New Truth About Food and Flavor,” award-winning journalist and author, Mark Schatzker, investigates the introduction of flavor into the industrialized food supply. An investigative journalist by profession, Schatzker’s curiosity about flavor led him to eventually write two books addressing this issue. The first, “Steak: One Man’s Search for the World’s Tastiest Piece of Beef” was, as the title implies, about steak ...


https://www.nexusnewsfeed.com/article/fo...and-flavor
#19
Organic Eggs sold by Ocado were found to contain illegal levels of pesticides


https://www.davidicke.com/article/480919...-pesticide
#20
Deadly Brain Eating Parasite Strikes Louisiana water supply

https://www.rt.com/usa/429826-brain-eati...ign=chrome
  


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